I am planning on doing a pretty extensive series on Gluten Free Recipes. It’s a pretty big part of my life, so it seems right to share the recipes here- and try to do them in an affordable way. I think I am going to call the series: “GF Food You Can Serve to Company”. All in all gluten free foods are getting a lot better- but many times they have some unique qualities that friends and family still might {Read More}
This Post Contains Affiliate Links - Disclosure Policy
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BakeMagicMoments #CollectiveBias Getting ready for some cookie making for Christmas and Holiday baking? I always love the idea of making Christmas cookies when I see all the beautiful displays on magazines this time of year. But then I get overwhelmed because of the complexity of them all (and the time I would need to spend). I’m generally all about simple so why be {Read More}
Apple season is upon us!! Have you ever been apple picking? We went a few years ago and it was so fun. It was bit pricy in our area, but a nice experience for the girls. All the apples were organic and it was just fun filling our bags and eating at the same time. On of my favorite tools for baking and cooking with apples is this apple peeler, corer, slicer. It makes the process of removing the peels {Read More}
This Post Contains Affiliate Links - Disclosure Policy
Ready for fall? This Chocolate Chip Pumpkin Bread is a perfect a perfect fall flavor. Also try our Crispy Zucchini Fritters Our family loves this inviting bread that is great for an after school snack or even breakfast (yeah it’s a bit sweet, but sometimes you need that ;). This recipe creates a very moist bread, that it is even better on day two. And to save time you can make it ahead. After baking, it can can be frozen {Read More}
This Post Contains Affiliate Links - Disclosure Policy
I have been Gluten free for over 10 years for health reasons. It has not solved all of them for me, but I feel like it has helped a lot. When you first turn to gluten free eating as an option whether it’s for medical reasons or dietary health reasons, it can be overwhelming and intimidating. It can be extremely hard to find options for what to eat, and it’s easy to fall into a pattern of eating the same {Read More}
This Post Contains Affiliate Links - Disclosure Policy
So I just made this the other day for an annual fall party given by some friends of ours. It was the biggest hit.. we had to leave a bit earlier that many of the guests and people where actually eying me to make sure I wasn’t going to take it before they got a second serving!! It’s that good! Apple Cider Ice Cream 2 cups heavy cream 2 cups milk (or for richer 2 cups ½ and ½) ½ {Read More}
This Post Contains Affiliate Links - Disclosure Policy
