I will be the first to say that this bread is not really a thing of beauty- at least not to look at. It’s actually kind of plain looking, if I didn’t love it so much I probably would not think much of it. But if you are gluten free (and/or like low carb options) this is the bread for you. My girls love it- they will eat it like crazy if I would let them- but keep in mind {Read More}
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Oven Roasted Green Beans Recipe I will admit it. I am not a vegetable lover. That said, I do like to eat healthily, and I know eating lots of veggies is a part of that. Because of that fact, I do my best to make them taste good. When I discovered roasting them, I was amazed at how it changed the taste from simply being steamed or sauteed. Roasting imparts a yummy slightly sweet and smokey taste that makes veggies {Read More}
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Don’t you love homemade butter cream frosting? It’s just so yummy. I could sit and eat a bowl (if I would not get sick, lol). If you a stuck in the rut of just using canned frosting you are really missing out. Sure, it’s easy to use, but it’s no where near as good. And to be honest Buttercream is easy to make and only takes about 6 minutes. With homemade frosting, no one will be the wiser that the {Read More}
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I think this would be a great gift if you know anyone who is gluten free!! Gluten Free Banana Bread Ingredients 1 stick butter, softened ($.75) 4 medium ripe (brown spots) bananas ($.60) 2 eggs ($.20) 1 cup sugar ($.80) 2 teaspoon real vanilla (Gluten Free) ($.10) 1 1/2 cups fine rice flour* ($.37) 1/2 cup sorghum flour ($.38) 1/2 tablespoon ground flax ($.05) 1/4 tsp salt ($.01) 2 teaspoons baking powder (Gluten Free) ($.05) 1/2 cup chopped pecans or {Read More}
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First off I just have to say that these were a HUGE hit in my house. My oldest daughter who doesn’t care that much for burgers was asking that the one left over burger to be put in her lunch the next day and my youngest who could sit at the dinner table for 2 hours, because she is generally so distracted was the 1st one finished (and she ate the whole burger). I also had my mom try the {Read More}
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Are you looking to cut down on your grocery budget? Well, it’s easy when you spend about $5 to feed a family of 4 dinners! Around the Penner house, we do whatever we can to cut down on the cost of meals. One great tip is to balance it out… it’s ok to have a meal or two a week that costs a bit more when the rest of your meals are low cost. It’s an easy way to splurge {Read More}
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