So with all the hub-bub of the Crockpot Girls on Facebook. Some blogger friends and I decided to start our own page called the Slowcooker Squad and combine it with a Slowcooker Linky. We would love it if you would join us on Facebook- make sure you like the Slowcooker Squad! I made Slowcooker Cranberry BBQ Pork this week- and I have to say it was quite tasty. I changed the recipe quite a bit but I love the blog that {Read More}
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So I should have posted this yesterday.. but I just decided to make it today. It would be good to eat any day, though, not just St Patrick’s Day!! My 5 year old daughter and I made this bread this morning and I am impressed with it- it’s really good! It has a bit of a whole wheat taste to it and is very moist. I grind my own almond meal in my coffee grinder so the bits of almonds {Read More}
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So tonight we celebrated “Friendsgiving”, a tradition we have had for at least a couple years with our home group (Bible Study). Last year we did it on Canadian Thanksgiving- which is on October. Thankfully I still had a turkey in the freezer from the year before so I did not cost an arm and a (turkey) leg. It is pretty awesome- all our friends get together with our families and do the whole spread, with everyone’s specialties. It’s really {Read More}
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In honor of Back to School ( and a request by a FFD Facebook reader) my vlog this week for you all is about healthy and frugal lunch ideas for kids. I hope you enjoy it and please let me know if you have any other vlog requests.
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I shared this on Facebook and I got many really good responses so I thought I would share it here, too. We have a lot of zucchini from our garden- and it is just starting. It’s crazy how many flowers there are on our two plants (I am secretly planning to start leaving zucchini on the doorsteps of our neighbors, ringing the doorbell and running away). The other day we made baked/fried zucchini and it went over pretty well (if {Read More}
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