Super Easy Slow Cooker Chicken Stroganoff

This Post Contains Affiliate Links - Disclosure Policy

 

Slow Cooker Chicken Stroganoff

Last night I decided to try a recipe creation for slow cooker chicken stroganoff. I am not a chef by any means but I am starting to try and learn more all the while wanting to keep it easy and delicious. Hubby and I agree that I succeeded last night with it and I wanted to share the recipe, it took all of 5 minutes to prep and it was absolutely delicious with little work involved! I did not include the sliced mushroom when I created it but once we tried it that was one item we knew would work well.

Ingredients:

  • Two boneless skinless chicken breast (frozen or fresh)
  • Lipton Onion Soup Mix (1 pouch)
  • Sour Cream (16 oz)
  • 1 can of Cream of Mushroom Soup
  • Half onion or whole depending on preference
  • Sliced mushrooms

Instructions:

1. Place frozen or fresh chicken breast in bottom of crock pot

2. Mix soup mix, sour cream, mushroom soup, onion and mushrooms together

3. Pour mixture over chicken breast

4. Cooker on high for 4 hours in slow cooker

 

The chicken will be tender and easy to crush up once the mixture is done cooking. Serve over egg noodles or rice, whichever you choose!



Over 46,000 people can't be wrong. LIKE us on Facebook:


This Post Contains Affiliate Links - Disclosure Policy

Comments

  1. This sounds really good an easy to make. And I bet my kids would even eat it too! Thanks for sharing!

Trackbacks

  1. […] They are easy to throw together, but give your house the aroma of a time and labor extensive meal! Frugal Living Mom has this awesome Chicken Stroganoff crockpot […]

  2. […] 6. Crockpot Lemon Chicken, via My Joy Filled Life 7. BBQ Meatballs, via Little House Living 8. Crockpot Chicken Stroganoff, via Frugal Living Mom 9. Slow Cooker Pizza Chili, via How to Have it […]

Speak Your Mind

*