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7 Yummy (and Healthy) Breakfast Recipes

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Breakfast is the most important meal of the day and it often gets overlooked. And even if we don’t over look it are we really eating and feeding our kids the best foods. It’s easy to break out cereal and stuff like toast on white bread (yup.. I am guilty too!) All the of the Healthy Breakfast Recipes below are pretty easy and you can make them and freeze for later, too!! Baked Oatmeal Cups with Apple and Blueberry Gluten Free {Read More}

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Healthy Chocolate Raspberry Parfaits (Top Secret Ingredient!)

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So I gave you sneak peek yesterday of the healthy parfait I made.. and no one guessed what was in it.. but to be honest, I figured no one would.. it really was hard. This recipe is also fabulous for getting your picky kids to eat their veggies. The 1st time I served this the family had no idea what the secret ingredient was! This ingredient: Lowers cholesterol Controls blood pressure Is anti-inflammatory Contains vitamin B6, folic acid, A, B, {Read More}

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Gluten Free Apple Crisp (That You Can Serve Company!!)

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I am planning on doing a pretty extensive series on Gluten Free Recipes.  It’s a pretty big part of my life, so it seems right to share the recipes here- and try to do them in an affordable way.  I think I am going to call the series:  “GF Food You Can Serve to Company”. All in all gluten free foods are getting a lot better- but many times they have some unique qualities that friends and family still might {Read More}

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Chocolate Chip Pumpkin Bread

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Ready for fall? This Chocolate Chip Pumpkin Bread is a perfect a perfect fall flavor. Also try our Crispy Zucchini Fritters Our family loves this inviting bread that is great for an after school snack or even breakfast (yeah it’s a bit sweet, but sometimes you need that ;). This recipe creates a very moist bread, that it is even better on day two. And to save time you can make it ahead. After baking, it can can be frozen {Read More}

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Dehydrated Zucchini Chips Recipe

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Dehydrated Zucchini Chips Recipe Oh MY Goodness.. This Dehydrated Zucchini Chips Recipe is SO good.  Full of flavors, slightly spicy.  Amazing. The ONLY downside.. the serving is so small.  Seriously, you have no idea how small that 1 1b of zucchini is going to get.  And you are not going to want to share.. lol.  Basically this recipes makes one nice sized serving for one person.. yep one.  But I am marking it 1-2 servings. Couple of notes. 1. These {Read More}

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Coconut Pecan Truffles (No Bake!!)

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I grew up eating Mexican Wedding Cakes, especially at Christmas.  We lived in Arizona and you could buy them at the grocery store anytime. They are so yummy.  Basically they are a little pecan, melt in your mouth cookie coated in powdered sugar. Well, I just don’t really eat much of that stuff anymore, but I definitely have fond memories! Now that I am gluten free and tend to eat a healthier diet most of time powdered sugar cookies simply {Read More}

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