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Healthy Chocolate Raspberry Parfaits (Top Secret Ingredient!)

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So I gave you sneak peek yesterday of the healthy parfait I made.. and no one guessed what was in it.. but to be honest, I figured no one would.. it really was hard. This recipe is also fabulous for getting your picky kids to eat their veggies. The 1st time I served this the family had no idea what the secret ingredient was! This ingredient: Lowers cholesterol Controls blood pressure Is anti-inflammatory Contains vitamin B6, folic acid, A, B, {Read More}

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Gluten Free Apple Crisp (That You Can Serve Company!!)

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I am planning on doing a pretty extensive series on Gluten Free Recipes.  It’s a pretty big part of my life, so it seems right to share the recipes here- and try to do them in an affordable way.  I think I am going to call the series:  “GF Food You Can Serve to Company”. All in all gluten free foods are getting a lot better- but many times they have some unique qualities that friends and family still might {Read More}

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Slice and Bake Peppermint Sugar Cookies

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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BakeMagicMoments #CollectiveBias Getting ready for some cookie making for Christmas and Holiday baking? I always love the idea of making Christmas cookies when I see all the beautiful displays on magazines this time of year. But then I get overwhelmed because of the complexity of them all (and the time I would need to spend). I’m generally all about simple so why be {Read More}

Chocolate Chip Pumpkin Bread

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Ready for fall? This Chocolate Chip Pumpkin Bread is a perfect a perfect fall flavor. Also try our Crispy Zucchini Fritters Our family loves this inviting bread that is great for an after school snack or even breakfast (yeah it’s a bit sweet, but sometimes you need that ;). This recipe creates a very moist bread, that it is even better on day two. And to save time you can make it ahead. After baking, it can can be frozen {Read More}

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Apple Cider Ice Cream

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So I just made this the other day for an annual fall party given by some friends of ours.  It was the biggest hit.. we  had to leave a bit earlier that many of the guests and people where actually eying me to make sure I wasn’t going to take it before they got a second serving!! It’s that good! Apple Cider Ice Cream 2 cups heavy cream 2 cups milk (or for richer 2 cups ½ and ½) ½ {Read More}

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Coconut Pecan Truffles (No Bake!!)

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I grew up eating Mexican Wedding Cakes, especially at Christmas.  We lived in Arizona and you could buy them at the grocery store anytime. They are so yummy.  Basically they are a little pecan, melt in your mouth cookie coated in powdered sugar. Well, I just don’t really eat much of that stuff anymore, but I definitely have fond memories! Now that I am gluten free and tend to eat a healthier diet most of time powdered sugar cookies simply {Read More}

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